Burritos are one of the most beloved and versatile dishes in Mexican cuisine. Their simplicity and flavor have won over taste buds around the world, making them a popular option for both a quick lunch and a comforting meal. But, have you ever wondered how many types of burritos exist? In this article, we are… [Read More]
Blog
Tacos vs. Burritos: Two Mexican Delicacies with a Personality of Their Own
Mexican cuisine is known worldwide for its authentic flavor and its diversity of dishes. Among the favorites of many lovers of Mexican food are tacos and burritos, two culinary creations that have earned a special place in the hearts (and stomachs) of many people. Although both share similar ingredients, they have distinctive characteristics that make… [Read More]
The Taste of Mexico on Your Table: The Value of El Toro Natural Tortillas in the Mexican Diaspora
The experience of emigrating to a new country is exciting, but it can also be challenging, especially when it comes to missing our roots and the traditional food of Mexico. The nostalgia for the flavors and aromas of our homeland is something many of us, Mexican immigrants, share. However, today we want to tell you… [Read More]
History of Champurrado
Champurrado is a delicious hot beverage that has been a fundamental part of Mexican culture for centuries. This drink, made from corn and chocolate, is not only a treat for the palate but also a reminder of Mexico’s rich culinary heritage. In this article, we will explore the fascinating history of Champurrado, from its pre-Columbian… [Read More]
How did Quesabirria originate?
The Quesabirria is one of the most delicious and popular Mexican dishes today. This exquisite culinary creation is a perfect combination of two fundamental elements in Mexican gastronomy: cheese and birria. But, have you ever wondered how this delicacy originated? In this article, we will take you on a journey through time to discover the… [Read More]
Mexican Tacos: A Delicious Tradition Full of History
Tacos are much more than just fast food; they are a culinary treasure that has endured through the centuries and has become an icon of Mexican gastronomy. These delicious dishes, made of corn or flour tortillas filled with a wide selection of ingredients, have a rich and fascinating history that dates back to pre-Columbian times…. [Read More]
The Tale of Tamales
Los Tamales: A Timeless Tradition at El Toro Tamales, those delectable, embracing culinary treasures, boast a rich and captivating history that traces its origins back to ancient Mesoamerican civilizations. These petite parcels of dough, brimming with an array of fillings, have held a pivotal role in Latin American culinary heritage for centuries. At El Toro,… [Read More]